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Sheepnik Sheep Milk Cheese
Sheepnik Authentic Sheep milk cheese in Brine. Sheep milk is high in fat, minerals and solids, which means that it’s easily made into cheese. Pecorino Romano, feta, manchego, and Roquefort are all made with sheep milk. These cheeses, and others made with sheep milk, are extraordinarily rich with a creaminess that is difficult to achieve in cheeses made with cow’s milk.
Ingredients
Pasteurized Sheep Milk, Salt, Lactic Acid Cultures and Microbial Rennet
This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased on-store. The most accurate information is always on the product.
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